Wednesday, September 15, 2010

No Bake Choco Ribbon Cake





In my mother's place we have been making this no bake choco cake ever since I remember. It is a rich yummy moist and we as kids liked it a lot.The beauty of this is that it is absolute easy and takes hardly anytime and almost zero ingredients...I never thought I would post this on my blog unless I came across the event at Aparna's blog which sounded super exciting and I decided to make this today. My 4 year old and his friends absolutely loved this. Here is the recipe:

Ingredients:

ParleG/Glucose Biscuits - 10 pcs
Chocolate Powder - 4tbsp
Powdered Sugar - 3tbsp
Butter - 2tbsp
Whipped Fresh cream - 1/4 cup
Milk - 4tbsp
Tutti fruity/Nuts for decoration



Method

Take one biscuit and dip it in the milk
Remove from milk and place on a plate
Dip another biscuit and place it over the first biscuit vertically
Repeat this till all the biscuits are placed on top of one another
Lay it down horizontally, it should look like a loaf
Now mix the powdered sugar, cream, chocolate powder and butter to form a smooth mixture
Spread this mixture evenly over the biscuit log.
Sprinkle the tutti fruity/nuts over this
Set in the refrigerator for 1/2 hour to 1 hour
Take out and cut into pieces just before serving





3 comments:

Home Cooked Oriya Food said...

looks yum !

Chandrika Shubham said...

The stripes in cake looks very attractive. :)
Nice pics. :)
Yummy cake. :)
Thanks for sharing. :)

xyzandme said...

Awesome!
heres an extension to this,
put some choco paste in between the biscuits too! :p

(if this sounds ridiculous, dont mind me I am a guy who only likes just to eat and not "make" food)